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The late Murdo Alex Macritchie, known as ‘The Hebridean Chef’, created HAAR to showcase his innovative style of cooking using traditional ingredients. This book includes recipes, photographs of dishes and stunning island landscapes that were so important to him.
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Hebridean Bakers Recipe for Aunt Bellag's Duff
Clootie Dumpling or Duff as we say in Gaelic,…
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